

Positive member comments about
01.04.10
My friends and I ate at Stanza last night and we would highly recommend it. Excellent food and exeptional service.
I had the pork belly, which was gorgeous. Nice booth to sit in, very good house wine recommended by the host.
A lovely meal. Outstanding value with taste. Thankfully my friend has a card!!
Isobel
22.03.10
Went for a pre theatre meal and chose from the A la Carte menu. Overall a very positive experience. Attentive but not intrusive service, nice ambience (considering it was early) and excellent food.
Will be going back.
Paula
04.03.10
Had dinner there Tuesday evening, food was excellent.
We both had an enjoyable ham hock & foie gras starter, but the fish dishes were the real treat, poached salmon in leek & mussel sauce, and fried seabass in winter vegetable broth.
The staff were warm and inviting, and suggested we visit them the following night for an exclusive-sounding nightclub event.
Andrew
02.02.10
We visited Friday evening and had a wonderful meal. Although there isn't a huge choice on the menu what we had was fab. Service was excellent and would definately recommend it.
p dunn
11.01.10
I had dinner at Stanza on Friday night under much duress I have to say as my only experience of the restaurant was a few years back when it was owned by ‘that famous footballer and his actress wife’ and I had a really bad experience but I was informed by my guest that it was now under new management and she assured me I would enjoy it and I have to say what a turnaround. The food was amazing, especially the daube of beef which just melted in my mouth and the service was impeccable. To top it off I had one of the best espresso martinis in their bar that I have ever tasted ( being in the industry I’d like to think I know a good cocktail when I taste one!). I was also impressed to see that in the first week in Jan when everyone is either skint or detoxing Stanza was still pretty busy and had a really good atmosphere and I will definitely be going back and would have no hesitation in recommending this place to anyone and everyone.
Emma


